The Lob: Use It With Intention
- Alina Boyce
- Dec 17, 2025
- 2 min read
Updated: Jan 11
The lob is one of the most misunderstood shots in pickleball. When it’s rushed or random, it’s a gift. When it’s timed and intentional, it can completely flip a point.
As Coach Rosa puts it: the lob is most effective when opponents are settled at the kitchen and you’re looking to pull them out of position—not when you’re under pressure.

When the Lob Works Best
The key is reading the ball before you lob. High-percentage lobs usually come off:
Dead dinks (balls sitting up with no pace)
No-spin balls that give you time to shape the shot
Dinks that land a little too deep in the kitchen
If the ball is floating and you’re balanced, you have options. That’s when the lob earns its place.
What a Good Lob Does
A smart lob isn’t about winning the point outright. It’s about:
Forcing opponents to retreat from the kitchen
Creating confusion about who takes the ball
Opening space for your next shot
Resetting a neutral rally when both teams are locked in
What to Avoid
Lobbing from below net height
Lobbing off fast, spinning dinks
Using the lob as a panic shot
Overusing it (once they expect it, it loses its edge)
Technique Cues
Aim high and deep, not flat
Give yourself margin over the opponent’s paddle
Think placement first, power second
Recover quickly and be ready for the overhead
Bottom line:The lob is a situational weapon. Read the ball, pick the right moment, and use it to disrupt—not to gamble.
Now it’s your turn. Get on the courts, read the dead ball, and test the lob in real play—because the best way to learn this shot is to feel it work.




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